Sustaining the fields…with help from the community!

Sol Harvest Farm has been blessed recently with the help of many volunteers. We want to take a moment here to recognize them… **We are so grateful for the support of UNM’s Sustainability Studies program led by Bruce Milne and Jessica Rowland. Their team came out and helped in the heat of the day on June 6th to build pathways and clear beds for more summer planting. They closed the evening with a delicious dinner at our partner restaurant, Farm & Table. Not a bad day! See the group here under the Farm Stand. **That same week, we were thrilled to have our nephew Brendan McGuire join us from Chicago for the first official Farm Camp at Sol Harvest Farm. Brendan was a great help on the farm and learned a lot about hula hoes and the New Mexican sun. Don’t worry, we took him canoeing on the Rio Grande too so he could see some water. **During our SOLstice Celebration last week, we had a lovely yoga class followed by a community harvest. Thank you to all who joined us including our friend Lisa Donald and baby Pearl. Many hands do...

This Week’s Harvest…

Here’s what you can look forward to at the Farm Stand and CSA box this week. Hope to see you today between 1pm and 7pm! Leeks Potatoes or Dill Summer Squash Braising Mix Carrots Onion Kohlrabi Beets Rainbow Chard Happy CSA Member Stephen loves the Sol Harvest carrots~~~>...

This Week’s Harvest…

Here’s what’s coming out of the fields this week: Bunching Onions Rainbow Chard Kohlrabi Braising Mix Beets (and I think we’ve got enough summer squash and sugar snap peas too – just have to check the field in the morning)!...

Looking through a different lens….

Sol Harvest Farm is thrilled to be the featured post on the gorgeous photo blog of Tinywater photographers. We are so grateful to Caroline for her skill behind the lens and her time spent to capture the life and love of Sol Harvest Farm! We’ll let the photos speak for themselves…enjoy! To see the feature, click here.  ...